Mixing Memories: Kim

Wednesday, June 29, 2011

Kim

Awesome and amazing idea! This cake was so unique and fun to do. She got the idea off a cover of a Martha Stewart magazine, very clever! They ordered the flowers online for a way better price than I could have done them for, and I just made the cake and applied the flowers. (Let me know if you want the link to the flower site). Her cake was french vanilla with lemon, cream cheese chocolate with chocolate ganache, and french vanilla with raspberry.

2 comments:

Carla said...: Melina these are beautiful! Yes I would love to know where you got the flowers, how you made that beautiful lace and much more. You do great work!; June 29, 2011 at 3:05 PM
The Cake Lady said...: the website is www.discountsugarflowers.com
thank goodness for foreign countries that pay children pennies to work all day! i'm totally kidding...maybe. and thank-you!; June 29, 2011 at 3:43 PM

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1-4 dozen: $15 per dozen

5-19 dozen: $12 per dozen

20+ dozen: $10 per dozen

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Cakes!

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(Servings in parentheses)

Starting Prices Round:

6" - 30$ (8-12)

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12" - 85$ (45-56)

14" - 100$ (65-78)

Starting Prices Square:

6" - 40$ (12-18)

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